All Day Menu
- TO SHARE
- -
- Crushed avocado, sourdough toast, poached egg (v)
- 6.00
- Spicy Buffalo wings, blue cheese dip (gf )
- 5.50
- Seasonal vegetable salad, fresh goats cheese (v, gf )
- 7.00
- Fried calamari, chilli mayo (gf)
- 6.95
- Bath pig chorizo, fried egg, sour dough soldiers (df )
- 7.50
- Spring vegetables & piquillo pepper dip (vg available)
- 5.00
- Roasted padron peppers (vg)
- 4.50
- Lincolnshire poacher rarebit
- 5.00
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- MAINS
- -
- Green Room burger with tomato, onion, pickles, Westcombe cheddar, served with chips or salad, add thick cut bacon +£1
- 12.75
- The Vegan Burger made with Beetroot sauerkraut & crushed avocado served with chips/salad (vg, n, gf on request)
- 12.50
- Barbequed chicken, roasted corn & chipotle (gf )
- 13.50
- Ribeye steak, peppercorn sauce, chips & salad (gf )
- 17.00
- Foot long hot dog & fries/salad (choose pork & leek or lamb & rosemary)
- 11.50
- Lamb flank, collard greens, mint & caper relish (gf, df )
- 14.50
- Chicken Caesar salad (gf available)
- 13.50
- Roasted cod, minted peas & beans, parsely sauce & fried potatoes (gf )
- 14.75
- Crayfish mac & cheese (v available)
- 14.00
- Wye valley asaparagus, sauteed wild mushrooms & fried eggs (v, gf )
- 12.75
- Green room seasonal vegetable salad & fresh goats cheese (v, gf )
- 12.75
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- SIDES
- -
- Green Room slaw (vg, gf, df )
- 3.00
- Sweet potato fries (vg, gf, df )
- 3.50
- Mixed leaf salad (vg, gf, df )
- 3.25
- Chips (vg, gf, df )
- 3.25
- Minted peas & beans (v, gf )
- 3.00
- Mac & cheese (v)
- 3.50
- DESSERTS
- -
- Milk & cookies (v)
- 6.75
- Strawberries & cream (v, gf )
- 5.50
- Chocolate brownie knickerbocker glory (v, gf )
- 6.00
- Apple pie, custard or ice cream (v)
- 5.50
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